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Fish for All!

This class will cover the basics about the various types of fish, how to choose fresh and sustainable varieties, as well as different methods of preparation. Participants will enjoy demonstrations, samples, and take home a recipe booklet full of great information. Fee: $25. Register online or call 913-715-7000.

Facility: 
Sunset Building
Event Status: 
Active
Event Date: 
Thursday, February 21, 2019 - 6:00pm to 8:00pm